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Vena Cava Pét-Nat SB

Original price was: $56.00.Current price is: $47.00.

4 in stock

Vintage: 2020
Region: Baja California, Mexico
Viticulture: Organic
Grape varieties: 100% Sauvignon Blanc

Vena Cava Pét-Nat SB is a ancestral method sparkling wine made from Sauvignon Blanc in Baja California. Aromas of pear and tropical fruits. Flavors of white fruits, herbaceous notes, and a mineral background.

Song: Thrill by Future Islands

Additional information




Pear, Tropical






Bright (Medium-High)


No Oak




Low Sulfur (less than 50mg/L)


Very Chilled (43°–47°)




La Mission Wines

4 in stock

Save 10% when you buy six or more bottles (mix and match) 


About Vena Cava Pét-Nat SB

Vena Cava Pét-Nat SB is a ancestral method sparkling wine made from Sauvignon Blanc in Baja California. Aromas of pear, tropical fruits.White fruits, herbaceous notes, and mineral background. Refreshing on the palate with a light and sustained bubble. We recommend taking this sparkler as an aperitif or with fresh seafood or sushi.

About Vena Cava Winery

Founded in 2005 as part of La Villa del Valle Group, Vena Cava is a project created by Eileen and Phil Gregory, who decided to share their passion with visitors and friends.

Located in the heart of the Valle de Guadalupe, the winery is surrounded by an impressive mountainous landscape. In this wine region, the soil is rich in minerals. Climate conditions are ideal since mornings prevail warm in contrast to cool evenings, coupled with the ocean breeze that protects the vineyard and favors the vines for perfect ripeness.

Vena Cava´s owner and winemaker Phil Gregory, stands for creating high-quality wines sourcing the best grapes from vineyards around different valleys of Ensenada, including his very own organic vineyard.

The winery attracts attention for its unusual and original design by the recognized Mexican architect Alejandro D’Acosta. The ceilings, built from reclaimed fishing boats and other recycled materials, now have a new life and purpose that give Vena Cava a unique touch. Vena Cava´s wine production focuses on high quality instead of quantity. We consider ourselves a boutique winery since we carefully supervise every detail during the process of the art of winemaking.

The selection of each varietal depends on the winemaker. According to Phil Gregory, every new wine has a story to tell. He treats his vines very carefully intending to make high-quality wines using the best grapes available. The grapes from our vineyards are organic, since we do not use any pesticides or artificial fertilizers. Phil creates wines that he enjoys drinking himself and sharing with everyone else, retaking the elegance of the old world and combining it with the intensity and fruitiness of the new world. Nowadays, he experiments with different vinification processes, with a clear purpose of creating a unique balance in his wines.