Terah Wine Company Petillant Naturel
Out of stock
Region: Sant Clara Valley California
Grape varieties: Pinot Noir and Chardonnay
Terah Wine Company Petillant Naturel is an off-dry blend of Pinot Noir and Chardonnay. Strawberries, cream, fresh melon. Fresh and vibrant.
Song: Option 8 by Horsegirl
Out of stock
Save 10% when you buy six or more bottles (mix and match)
About Terah Wine Company Petillant Naturel
Terah Wine Company Petillant Naturel is an off-dry blend of Pinot Noir and Chardonnay sourced from Santa Clara Valley. Strawberries and cream, fresh melon. Fresh and vibrant with generous fine bubbles. Finishes very clean with a touch of residual sugar.
About Terah Wine Company
At Terah Wine Company we choose to work with organic, and biodynamic vineyards. We currently purchase fruit from independent growers. Specifically, we want to work with growers that care about the environment, the land, and the people they work with. The belief is that farming greatly dictates overall wine quality, which is always the focus for sourcing. The goal is to find unique microclimates and vineyard sites that are capable of showcasing outstanding varietal typicity and are capable of producing expressive, structured, balanced wine.
We practice various traditional techniques that are long rooted in history and have great cultural significance. These methods have historically been used around the world for thousands of years and connect us on a personal level to the wines we produce. For example techniques such as skin contact with white grapes, utilizing native yeasts, or foot treading.
Terah Wine Company practices minimal intervention in the cellar. Specifically, we want to maintain varietal typicity and vineyard expression in the finished product. For example, sulfur which is a naturally occurring by-product of fermentation is used minimally for stabilization purposes. We utilize science, personal experience, and intuition continuously in practice. Hand made in small batches, often with trials and experimentation. The goal is to push boundaries in an effort to consistently improve, excel, and make more enjoyable wine!