SAVE 10% When You Purchase 6 or More Bottles • We Deliver • SHIPPING NOW AVAILABLE

Rogue Vine Super Itata Blanco

$42.00

8 in stock

Vintage: 2017
Region: Itata Valley, Chile
Viticulture: Organic
Grape varieties: 100% Semillon

Rogue Vine Super Itata Blanco is 100% hand-harvested Semillon and comes from 6 very small plots within the Itata region in southern Chile. The nose shows notes of lemon balm, chamomile, yellow wax bean, and fresh-cut green beans. The palate is bright and lifted with lemon, lime, dried pink grapefruit slices, and fresh ginger.

Song: Nourishment Nation by Rogue Wave

Additional information

NATTINESS

Natty

FRUIT

Citrus, Grapefruit, Lime, Orchard Fruit

BODY

Medium-bodied

ACIDITY

Bright (Medium-High)

OAK

Neutral Oak

TANNIN

Light

ALCOHOL

12-13%

SWEETNESS

Dry

SERVING TEMP

Chilled Whites and Rosés (48°–52°)

SULFUR

Very Low Sulfur (less than 20mg/L)

VEGAN

Vegan

IMPORTER

Brazos Wines

8 in stock

Save 10% when you buy six or more bottles (mix and match) 

ABOUT THE PRODUCER

About Rogue Vine Super Itata Blanco

Rogue Vine Super Itata Blanco is 100% hand-harvested Semillon and comes from 6 very small plots within the Itata region in southern Chile. The nose shows notes of lemon balm, chamomile, yellow wax bean, and fresh-cut green beans. The palate is bright and lifted with lemon, lime, dried pink grapefruit slices, and fresh ginger.

About Rogue Vine

Leo Erazo and Justin Decker started Rogue Vine in 2011 in a one-car garage in Concepcion, Chile. This duo met while teaching at the University of Concepcion. At Rogue Vine, they make wines from the Nipas and Guarilihue subregions of the Itata Valley. All the vineyards are composed of hillside, dry-farmed bush vines that are a minimum of 60 years old, with some over 100 years old. The soils are primarily comprised of decomposed granite with a mix of clay and quartz. The winemaking is simple and employs native yeast, concrete globes, old barrels, and no corrections, with minimal or no sulfur prior to bottling. Itata Valley’s viticulture is primarily practiced through horse plowing and hand farming. Part of Rogue Vine’s focus is to promote the rich culture and history of this long-neglected and rural farming community. Leo is also the winemaker for Altos Las Hormigas in Mendoza, Argentina and Justin is an ex-pat from Indiana who got bit by the wine bug and started a family in Chile.