Pipette Magazine is an independent print magazine about natural wines, 3x/year, distributed globally.
Pipette Magazine highlights small producers of natural wine, and the communities around them, through an edgy, contemporary perspective. They publish top quality, original journalism alongside unique illustration and photography.
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Every issue of Pipette Magazine offers quality, independent journalism about natural wine makers and industry leaders with original artwork and photography, from around the world.
Pipette Magazine’s Issue 8, released in February, will feature the following: City guides to Melbourne and Sydney; a long, fascinating interview with Austrian winemaking iconoclast Christian Tschida; a “day in the life” during harvest at Abruzzo winery Lammidia; a personal account of receiving a natural wine delivery by boat in Copenhagen; the story behind Australian winemaker Jordy Kay’s foray into compostable plastic wrap; the story of Jauma Wines’ new farm and yoga studio, also in Australia; a profile on Anders Frederik Steen and Anne Bruun Blauert; the story of Maria and Alex Koppitsch’s natural winery in the Burgenland; an in-depth article about how importers are considering labor ethics and transparency, and a poem for natural wine lovers.
The theme for Pipette Magazine’s Issue 9 is “Behind the Scenes.” This issue will delve into the details of how Pipette is made, designed, and even distributed, featuring interviews with our designer and editor, as well as stories about the font and paper. We’ll speak with some of our retailers around the world about the creativity behind running their independent businesses. And we will also have natural winemaker profiles in this issue.
The Pipette Magazine team is dreaming up the very best possible issue for number 10 (their last and final issue!). We know they’ll give it their all.