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Nathan Kendall Dry Riesling

$29.00

Out of stock

Vintage: 2018
Region: Seneca Lake, New York, United States
Viticulture: Organic
Grape varieties: Riesling

Nathan Kendall Dry Riesling is sourced from three vineyards on Seneca Lake. The vines range from 20-40 years old in age. Green fruit and lime.

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Additional information

Out of stock

Save 10% when you buy six or more bottles (mix and match) 

ABOUT THE PRODUCER

About Nathan Kendall Dry Riesling

Nathan Kendall Dry Riesling is sourced from three vineyards on Seneca Lake. The vines range from 20-40 years old in age. Naturally fermented in a combination of neutral French oak and stainless steel. The wines are then aged on the gross lees until bottling the following summer.

About Nathan Kendall Wines

N. Kendall Wines was founded in 2011 by Finger Lakes native Nathan Kendall. He is an internationally trained Winemaker who has experience in Sonoma, Willamette Valley, Waipara (NZ), Adelaide Hills (AUS), and Mosel (GER), although the plan was always to return to the shores of Seneca Lake. His passion is to create wines in an old-world style using quality grapes and minimal intervention.

Having traveled throughout the world focusing on cool climate regions and varietals, the Winemaker’s focus is on Riesling, Pinot noir, Chardonnay, and sparkling wine. All lots are carefully sorted, and the pristine fruit then undergoes long spontaneous fermentations. Post-fermentation, the wine ages for months on the gross lees to enhance the texture. Wines are then carefully racked, never fined, and gently filtered before bottling. We feel the best way to express the unique terroirs of each of our individual sites is by using low intervention winemaking.