Miami Cooks-Recipes from the City
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With fresh, inventive cooking, generous cultural traditions, and a unique culinary identity courtesy of world-class chefs and award-winning mixologists, Miami is a food destination unto itself. In Miami Cooks, acclaimed food writer Sara Liss presents a generous collection of 70 signature dishes and drinks.
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About Miami Cooks-Recipes from the City
Miami Cooks-Recipes from the City comes alive with inventive cooking and cultural traditions. This cookbook shows the unique culinary identity of world-class chefs and award-winning mixologists. Miami is a food destination unto itself. In Miami Cooks, acclaimed food writer Sara Liss presents a generous collection of 70 signature dishes and drinks. From craft cocktails to satisfying brunch dishes. Delicious dishes that evoke the vigorous spirit of The Magic City.
Praise for Miami Cooks-Recipes from the City
“Sara Liss has written a fitting tribute to our Miami culinary scene. The book is filled with easy-to-follow recipes and beautiful photos. This exciting book brings the best of Miami cuisine to your home.”—Linda Gassenheimer, best-selling cookbook author of Flavors of the Florida Keys
“Miami Cooks is a love letter to the richly diverse, creative, and passionate culinary community that makes this city so utterly irresistible. The recipes are impressive yet completely accessible and serve as a reminder of just how lucky we are to have these supremely gifted chefs in our own backyard.”—Lee Brian Schrager, Founder and Director, SOBEWFF®
“With her passion for Miami’s ever-expanding food scene and years of experience covering the city’s hottest restaurants, Sara Liss lends her innate ability as a storyteller to bring us the details behind some of our favorite recipes and the chefs who created them. The result is a volume that is part cookbook, part guide through an industry that is the beating heart of South Florida.”—Jenny Starr Perez, Editor-in-Chief of INDULGE Magazine