Maturana Pai-Gar Garnacha

$33.00

Out of stock

Vintage: 2018
Region: Maule Valley, Chile
Viticulture: Organic
Grape Varieties: Grenache

Maturana Pai-Gar Garnacha is a juicy raspberry juice with shimmering acidity, with floral tones that take over the mouth.

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Out of stock

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About Maturana Pai-Gar Garnacha

Maturana Pai-Gar Garnacha is a juicy raspberry juice with shimmering acidity, with floral tones that take over the mouth. This Garnacha was grafted onto very old vines in the country, planted more than a hundred years ago. The aging was in clay jars for 10 months, with native yeasts and without the addition of anything other than grapes.

About Maturana Winery

Like so many others, Jose Ignacio Maturana saw his family house and vineyards destroyed by the 2010 Chilean earthquake. As a result, he was forced to rebuild his business and took the decision to focus on premium wines that would reflect their terroir. With that in mind, José Ignacio, former chief winemaker at Casa Silva, traveled to Burgundy in 2011 to make wine during the Chilean winter. There, he immersed himself in the techniques used in the region, aiming to understand from within how small producers were working traditionally to make high-end wines.

Jose Ignacio and his brother Sebastian, therefore, created Maturana Wines, focusing on organically farmed and hand-worked old vines (70+ years). The wine is vegetarian- and vegan-friendly.

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