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Lapilli Fiano di Avellino DOCG

$20.00

Out of stock

Vintage: 2021
Region: Campania, Italy
Viticulture: Sustainable
Grape Variety: 100% Fiano

Lapilli Fiano di Avellino DOCG is fresh and vibrant with notes of citrus, pineapple, quince, white flowers, spice, and hazelnut. Balanced and fresh with crisp acidity, medium body, pronounced minerality, and a long finish.

Song: Tintarella di luna by Mina

Additional information

NATTINESS

Not Natty

FRUIT

Citrus, Pineapple, Quince

BODY

Medium-bodied

ACIDITY

Bright (Medium-High)

ALCOHOL

12-13%

OAK

No Oak

SWEETNESS

Dry

SERVING TEMP

Chilled Whites and Rosés (48°–52°)

SULFUR

Sulfur Added (more than 50mg/L)

VEGAN

Vegan

IMPORTER

Winesellers, LTD.

Out of stock

Save 10% when you buy six or more bottles (mix and match) 

ABOUT THE PRODUCER

About Lapilli Fiano di Avellino DOCG

Lapilli Fiano di Avellino DOCG is fresh and vibrant with notes of citrus, pineapple, quince, white flowers, spice and hazelnut. Balanced and fresh with crisp acidity, medium body, pronounced minerality and a long finish. The grapes are soft-pressed and the grape must ferments for 15-20 days at a controlled temperature, 60°F, in stainless steel tanks. The wine rests on the lees for several weeks to acquire volume and complexity before bottling.

About Lapilli

Located in Irpinia, in the Southwest of the Avellino province, Lapilli was established in 1996 as a family-run business and has been meticulously managed by its dedicated team ever since. With vineyards in and around the towns of Montefusco, Tufo, Benevento, Ponte and Torrecuso and vineyards on the hills of Lapio, Forino and Candida. This collection of communes is dedicated to wine production as a main factor in their local economy, which perhaps accounts for the diligence of the Lapilli team and their ethos of cherishing advice from older generations who know the land by heart.

The first grapes to be vinified were Fiano di Avellino, followed by Greco di Tufo, Aglianico, and Falanghina. Lapilli were keen to develop the vineyards one step at a time, to learn as much as possible with each new planting. The Falanghina vines are planted the lowest, at 250-300 metres above sea level in mixed clay soils in vineyards near Benevento and the Parco Regionale del Taburno, whereas the Fiano di Avellino DOCG vineyards are slightly higher at 400 metres in clay and limestone soils and are located on the hills around the town of Avellino. The Greco di Tufo DOCG vines grow in medium textured, limestone soils and make up the highest plantings at 500 metres above sea level, situated in the hilly towns of Tufo and Montefusco.

Winemaker Marco Flacco with nearly 20 years of experience, especially as a Consultant Winemaker for various wineries in Abruzzo, has brought a fresh approach to the wineries’ activities and aims, and is an enthusiastic advocate of clean, varietal flavours.

In a region traditionally renowned for its premium wines, Lapilli has aimed to make these fabulous wines a little more accessible without compromising on the quality. The result is a range of enticing, elegant wines that represent fantastic value for money, yet still boast outstanding varietal aromas and flavours, complexity and reliable, clean consistency.