Jouves & Croisille Malbec de Soif
$30.00
3 in stock
Vintage: 2022
Region: Cahors, France
Viticulture: Organic
Grape varieties: 100% Malbec
Jouves & Croisille Malbec de Soif is a super easy chillable red from a trio of winemaking friends. Red and blue fruits, earthy spice, and minty herbs.Hand-harvested from 25-year-old organic vines. Native yeast fermentation with no additions. Aged 6 months in concrete tank, light filtration, and no fining agents.
Song: Wagging Tongue by Depeche Mode
Additional information
| NATTINESS | Super Natty |
|---|---|
| FRUIT | Blueberry, Red Berries |
| BODY | Light-bodied |
| ACIDITY | Bright (Medium-High) |
| OAK | No Oak |
| TANNIN | Light |
| ALCOHOL | 12-13% |
| SWEETNESS | Fruity & Dry |
| SERVING TEMP | Cool Red and Orange (58°–62°) |
| SULFUR | Very Low Sulfur (less than 20mg/L) |
| VEGAN | Vegan |
| IMPORTER | Stork Wine Company |
3 in stock
Save 10% when you buy six or more bottles (mix and match)
ABOUT THE PRODUCER
About Jouves & Croisille Malbec de Soif
Jouves & Croisille Malbec de Soif is a super easy chillable red from a trio of winemaking friends. Red and blue fruits, earthy spice, and minty herbs.Hand-harvested from 25-year-old organic vines. Native yeast fermentation with no additions. Aged 6 months in concrete tank, light filtration, and no fining agents.
About Jouves & Croisille
Jouves & Croisille is the brainchild of long-time friends Fabien Jouves, Germain Croissille, and his brother Simon. Fabien and the Croisille brothers both share the same philosophies when it comes to farming, vinification, and the future of the Cahors appellation. The Croisille and Jouves family both farm about 30 hectares using organic and biodynamic practices. Wanting to make something together for quite some time now – outside of their family estates – they’ve chosen to collaborate and create a new project using friends’ grapes who farm the same way.
Fabien Jouves’ first vintage was in 2006, Germain’s not far behind in 2007. The vinification process is non-interventionist and occurs naturally with spontaneous yeast. Various vessels are used to age the wines: concrete tanks, barrels, or large foudres depending on the wine’s personality. When it comes to the style of winemaking – Even though Cahors is physically closer to the Bordeaux appellation – they choose to look towards burgundy or northern rhone for inspiration. Similar to Burgundy, they focus on showcasing the various differences in soil composition and even choose to use burgundy bottles rather than Bordeaux.
As the new faces of Cahors – they feel it’s their responsibility to show the world the true expression of Cahors and the real beauty of Malbec, pure and unadulterated.