Formosa Gourmet Tuna Fillets with Olive Oil

$10.00

19 in stock

Formosa Gourmet Tuna Fillets with Olive Oil is a Portuguese tin of wild-caught tuna hand-packed in Portuguese olive oil.

19 in stock

Save 10% when you buy six or more bottles (mix and match) 

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About Formosa Gourmet Tuna Fillets with Olive Oil

Formosa Gourmet Tuna Fillets with Olive Oil is a Portuguese tin of wild-caught tuna hand-packed in Portuguese olive oil.

About Formosa Gourmet

Formosa Gourmet brings you the best products of Portugal and Ria Formosa. Their selection consists of carefully selected high-quality Portuguese foods.

Located in the south of Portugal, Ria Formosa is a protected area of simple beauty and an oasis for wildlife. For over 150 years, the best quality canned fish has been produced there in an artisanal way.

Formosa Gourmet uses only the freshest fish from the catch of the day, caught in the wild waters of the Atlantic Ocean off the coast of Portugal. Every day the best fish is carefully selected and treated by hand to provide the best quality canned fish.

A Recipe from Formosa Gourmet

Tuna Salad with Roasted Almonds and Lemon Zest

This salad is healthy, quick, and tasty. A delicious summer salad made with our tuna fillets in olive oil.

Servings: 2

Time: 30 min

Ingredients:

  • 1 can Formosa Gourmet Tuna Fillets in Olive Oil
  • 4 potatoes
  • 100 grams peeled almonds
  • 15 cherry tomatoes
  • 7-8 radishes
  • Zest from 1 lemon (the zest is the colorful outer layer of the lemon peel)
  • Paprika
  • Spinach
  • Olive oil

Preparation:

Boil the potatoes.

Roast the almonds gently in a frying pan.

Slice the radishes and cut the cherry tomatoes in halves.

Rinse and zest the lemon.

Slice the cherry tomatoes and the paprika.

Separate the tuna fillets into smaller flakes.

Make a bed of lettuce on a large serving plate and put all the ingredients on top.

Sprinkle the olive oil and serve immediately.

Bom apetite!

Pairing Ideas
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