Florez Oyster Pal Picpoul
Out of stock
Region: Dunnigan Hills, California, United States
Grape varieties: 100% Picpoul
Florez Oyster Pal Picpoul shows aromatics of apple, green melon, and beeswax. An extraordinarily light and pretty wine for raw oysters and seafood.
Song: Sunday Sun by Beck
Out of stock
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About Florez Oyster Pal Picpoul
Florez Oyster Pal Picpoul shows aromatics of apple, green melon, and beeswax. An extraordinarily light and pretty wine, the low ABV (10.2%) allows you to indulge with all seafood, poultry dishes, and sunny days.
Winemaker James Jelks says “I suggest opening tastings or meals with this wine as it prepares the palate and also gives this delicate flower a chance to shine before bigger and richer wines are served. I am excited to see this wine next to fresh oysters, crudo, and other light seafood dishes.”
About Florez Wines
About the Winemaking
The grapes were destemmed and to rested for one night to allow the flavors and grapes qualities to leach out of the ruptured skins. The juice was then fermented in stainless, before being sent to neutral oak to allow for a little roundness to develop sur lie. Unfined, and unfiltered with no adjustments save for 15ppm SO2 added at bottling.