Fishwife Smoked Atlantic Salmon
2 in stock
Fishwife Smoked Atlantic Salmon is raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh.
2 in stock
Save 10% when you buy six or more bottles (mix and match)
About Fishwife Smoked Atlantic Salmon
Fishwife Smoked Atlantic Salmon is raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh. Sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC, and Global G.A.P. certification. Fed a sustainable, nutrient-rich diet and raised without antibiotics or chemicals. Smoked in small batches over a mix of beech, maple, and birch wood, hand-packed, and canned by a fifth-generation family-run cannery on the central coast of Washington.
About Fishwife Tinned Seafood Co.
From the company:
The term “Fishwife” dates back to the 16th century, and originally referred to the daughters or wives of fishermen who sold fish at the market. The term gradually evolved into a gendered insult for women who were brash, foul-mouthed, and brassy. We relate.
Fishwife is a new female-founded and led food company aiming to make ethically sourced, premium, and delicious tinned seafood a staple in every cupboard.
We source from responsibly managed fisheries and aquaculture farms to bring the vibrance of conservas culture to the North American table.