Donkey & Goat Ramato Pinot Gris

$38.00

Out of stock

Vintage: 2019
Region: Anderson Valley, California, United States
Viticulture: Biodynamic
Grape varieties: 100% Pinot Gris

Donkey & Goat Ramato Pinot Gris tastes like hibiscus tea and blood orange, lemon pith and sea spray, and under-ripe apricot.

Song: Dynamite by BTS

Out of stock

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About Donkey & Goat Ramato Pinot Gris

Donkey & Goat Ramato Pinot Gris tastes like hibiscus tea and blood orange, lemon pith and sea spray, and under-ripe apricot.

About Donkey & Goat Winery

From the winery:

We make “natural wines” which is a term that covers both the vineyard and the cellar. That is what distinguishes natural wine– the extension of natural farming philosophies that drive the practices for sustainable, natural & biodynamic farming into the cellar.

Our wines are made from sustainably (or more) farmed vineyards in the Sierra Nevada, Mendocino, and Napa. In the cellar, nothing is removed and nothing is added save minimal effective sulfur. Sulfur is a contentious issue in the natural wine world. We have made wines with zero sulfur added but in general, we do use minimum effective sulfur. Or we use as little as possible and our levels going into the bottle fall within the predominant guideline for natural wines in Europe. Our wines are bottled without stabilization, fining, or filtration. While not required, we include our ingredient list on our label which is remarkably short: grapes and minimal sulfur. We have made our wines in this manner since we created Donkey & Goat in 2004 and will continue to do so until we stop.

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