Brooks Willamette Valley Pinot Noir


2 in stock

Vintage: 2019
Region: Willamette Valley, Oregon
Viticulture: Biodynamic and Organic
Grape varieties: 100% Pinot Noir

Brooks Willamette Valley Pinot Noir shows aromas of red cherry, rose petal, strawberry, pomegranate, and cedar. Tame tannins and generous, luscious notes.

Song: Strawberry Chainsaw by JAWNY

2 in stock

Save 10% when you buy six or more bottles (mix and match) 

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About Brooks Willamette Valley Pinot Noir

Brooks Willamette Valley Pinot Noir shows aromas of red cherry, rose petal, strawberry, pomegranate, and cedar. On the palate, cherry cola, red currant, licorice root, and black cherry. This Pinot Noir sourced from vineyards throughout the Willamette Valley is approachable in its youth with tame tannins and generous, luscious notes of red cherry, strawberry, red currant, and pomegranate. 

About Brooks Winery

Brooks is the living legacy of Jimi Brooks, a visionary Portland native who came to wine through his passion for history and philosophy. After traveling the world and experiencing the hard work of winemaking in Beaujolais, Jimi returned to Oregon and found a burgeoning wine world. He devoted the rest of his life to holistic farming and winemaking in the Willamette Valley, showcasing the region’s potential for expressive, complex, and balanced Riesling and Pinot Noir.

While Jimi is no longer with us, his strong commitment to biodynamic farming, his gentle approach to winemaking, and his excitement for the Willamette Valley terroir live on through the wines and team of Brooks Winery. Jimi’s son Pascal is the sole owner of the winery; Jimi’s sister Janie Brooks Heuck has volunteered her time to lead it; and Jimi’s longtime friend and winemaking accomplice, Chris Williams, continues to make Brooks’ wines.

There have been many milestones since Brooks was founded in 1998. In 2008, the winery expanded the winemaking operations and purchased the 20-acre vineyard Jimi started farming in 2002. In 2012, Brooks obtained biodynamic certification from Demeter. In 2014, they opened a new winery and tasting room.

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