Showing 1–12 of 26 results
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Paris Picnic Club
$30.00Picnic food! Pack the basket or make it for home, but really, just share -
To Fall in Love, Drink This
$17.00"Her best book yet." — Eric Asimov, The New York Times -
The Big Texas Cookbook
$38.00Great recipes, from Hill Country BBQ to German kolaches to Viet-Tex crawfish boils. -
Salad Pizza Wine: And Many More Good Things
$33.00I need to buy a pizza oven. -
Hawker Fare – Stories & Recipes from a Refugee Chef
$40.00This cookbook offers a new definition of what it means to be making food in America, in the full and vibrant colors of Thailand, Laos, and California. -
A Cook’s Book – The Essential Nigel Slater
$45.00Proof there is good food in England. -
52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen
$32.50“Kramer’s recipes are rooted in classic Jewish preparations and have familiar-sounding names, but her unique spin often completely transforms them into something new.” — LOS ANGELES TIMES -
Slow Wine Guide USA
$25.00Slow Wine Guide USA is a new and revolutionary guide to the wines of California, Oregon, New York, and Washington. -
Gullah Geechee Home Cooking
$40.00This is the first major Gullah Geechee cookbook: Emily Meggett, the matriarch of Edisto Island, shares the recipes and the history of an essential American community. -
Blood of Gods #6
$5.00 -
Sandor Katz’s Fermentation Journeys
$35.00 -
Cooking At Home by David Chang and Priya Krishna
$35.00
