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Showing 1–9 of 287 results
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52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen
$32.50“Kramer’s recipes are rooted in classic Jewish preparations and have familiar-sounding names, but her unique spin often completely transforms them into something new.” — LOS ANGELES TIMES -
A Blissful Feast by Teresa Lust
$28.00 -
A Cook’s Book – The Essential Nigel Slater
$45.00Proof there is good food in England. -
Achillée Crémant de Alsace Zero Dosage
$44.00Natty sparkler, floral, citrus, pear, toasted nuts, bright acidity -
Alice et Olivier de Moor Chablis 1er Cru Mont de Milieu
$139.00Electric, high acid, citrus, green apple, under-ripe pear, yeasty -
Alice et Olivier de Moor Chablis 1er Cru Vau de Vey
$139.00Sublime, beautiful, bright citrus, ripe orchard fruit, electric acidity -
Alice et Olivier de Moor Chablis l’Humeur du Temps
$79.00Lush and intense, lemon, yellow apple, spices, rich palate - Sale!
Altos de la Hoya Monastrell
$18.00Firm and ripe, plums, blueberries, violets, pepper, spicy tannins -
Altos de Montanchez La Lata Rebujito
$6.00Beach perfect, salty, lemony spritz
